One of the things i wanted to be able to do this year was to say that i have made my own coleslaw using all 3 ingredients from the garden.
By mid july i could say i had 1 out of 3. 
And now i can proudly say i have made my coleslaw with the carrot, onion AND cabbage from the garden!

Of course me being me, my colours aren't quite your normal coleslaw colours. I decided to use a red onion to give it a bit of extra colour as my yellow carrot blend in with the white cabbage a bit too much. But the shredded and grated veg, some salt and pepper and a bit of low fat mayo makes one of my favourite cold foods!
No comments:
Post a Comment